DINING EXPERIENCES
Indoor Winter Dining through February 23, 2025
Returning to Open-Air Pavilion Dining on February 28, 2025
As the weather cools, we invite you to enjoy the warmth and ambiance of our indoor dining room. No matter the time of year, Park Winters creates a culinary experience that celebrates the rich flavors of the Yolo countryside. Plan your visit and savor the magic of dining at Park Winters.
For January and February, we offer the following dining experiences. To ensure availability on your preferred day, we highly recommend making a reservation. Sample menus are provided below.
Evening Dining
Indulge in a thoughtfully curated menu featuring the season’s freshest ingredients. This cozy yet refined dining experience is offered most Fridays & Saturdays from 4:30 PM to 8:30 PM, with the kitchen closing at 8 PM.
Brunch
Relax and unwind with a delightful indoor brunch during the winter months. Available most Saturdays and Sundays from 10:00 AM to 2:00 PM, with the kitchen closing at 2:30 PM.
SAMPLE EVENING DINING MENU (items subject to change)
SEASONAL SOUP OF THE DAY /veg
your server will provide the details | *vegan upon request
$12
HOUSE CAESAR / gf - veg
leaf lettuce | parmesan | cured egg yolk | quinoa puffs
*vegan upon request (no cheese)
$15
SEASONAL WINTER SALAD / veg-v-df-gf
chicories | roasted squash| golden raisins & cranberries| toasted pistachios |
date viniaigrette
add shrimp $6 - add chicken $5
$16
THE FUNGI PIZZA - serves 2-4 / veg
roasted mushrooms | red sauce + garlic confit | caramelized onions |
goat feta | house cheese blend | focaccia crust
$26
AL PASTOR CHICKEN PIZZA - serves 2-4
al pastor chicken | red + pineapple sauce | pineapple |
red onion | house cheese blend | focaccia crust
$28
SAVORY HERB CHICKEN/ gf
parsnip puree | rainbow root vegetables | roasted chicken jus
*df- upon request
$36
KING SALMON /gf
miso honey glaze | baby bok choy | wild rice | roasted carrots
$45
GNOCCHI BOLOGNESE /gf
potato | house bolognese
*brown butter & sage upon request/ veg
$32
POT DE CREME /gf
dark chocolate | citrus whip cream
$12
POACHED APPLE gf/veg
v-df upon request (no marscpone)
seasonal apples| citrona walnut crumble | maple marscpone
$14
SAMPLE BRUNCH MENU (items subject to change)
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SHARED SIDE — CRISPY FINGERLINGS/gf-veg-v-df
fingerling potatoes | herbs | garlic aioli - brava sauce
$12
SEASONAL SOUP SOUP OF THE DAY / veg
server will provide details
$12
SEASONAL FARM SALAD / gf - df
chicories| sliced pears | gorgonzola crumbles |
farm pomegranate seeds | roasted pear & shallot vinaigrette
*add harissa marinated shrimp $6 - aromatic chicken $5
$16
BENEDICT w/HOUSE SMOKED SALMON
smoked salmon | ciabatta toast | farm eggs | classic hollandaise | mixed greens
$24
WHOLE GRAIN BOWL /veg - gf - df
tri-colored quinoa | harissa aioli smear | roasted purple sweet potatoes | sliced avocado | jammy farm eggs | arugula | everything bagel seasoning
*vegan upon request, no jammy farm eggs
*add harissa marinated shrimp $6
$20
HUEVOS RANCHEROS
sunnyside eggs | white corn tortillas | refried chorizo beans |
fire roasted salsa | cotija
$24
POT DE CREME / gf *not always available
dark chocolate | citrus whip cream
$12
MEXICAN CHOCOLATE COOKIES
mexican chocolate | horchata buttercream
$10
Park Winters Dining l 27850 County Road 26, Winters, CA 95694 l 530.669.3692